Hi Ben,
Cherry Peach Cobbler
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Can cherry pie filling
1 Can peach pie filling
1/3 c Sugar
1/2 ts Cinnamon
1 Can refrigerated flaky buscuits
1/4 c Butter -- melted
Now that is something I can do while we're on the road! This camper has
an oven, as well as a 3 burner range top and microwave plus we pack a
propane portable stove that we'll set up outside when we're in a place
for several days.
Fido glitched out on me a couple of weeks before we left; this is the
first I've gotten anything since April 23. We left NC the first week of
May, headed to Indianna (just outside of Vevay) for an rv/radio net
rally, then up to the Dayton/Xenia area for Hamvention this past week
end. Stephen went to that while I stayed at the camper, finishing a
project for my MIL's birthday. We'll help her celebrate this week end,
then head over toward New England.
Meals have ranged from hohum mundane to quite good. We've gone out a few
times with either rv/radio or just radio friends for "American" (burger
type place) to Mexican to Thai (where we got sushi). Otherwise we've
been eating from what we brought from home; last night we had Polish
sausage and veggie chips. Don't know if we'll find beef on 'weck out in
western NY but can do our own version after hitting up Wegman's.
Meanwhile, I hope I can stay connected.
---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28
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